Step-by-Step Guide to Make Ultimate Rosh Bora - Logo collection for you

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We hope you got insight from reading it, now let's go back to rosh bora recipe. You can have rosh bora using 7 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Rosh Bora:

1. Take 1/2 cup of urad dal (split black gram), soaked overnight.
2. Provide 1/2 tsp. of fennel seeds (saunf).
3. Prepare 2 cups of sugar.
4. Use 4 cups of water.
5. Prepare pinch of saffron.
6. You need as needed of chopped dry fruits to garnish (opt).
7. Take as needed of oil to deep fry.

Steps to make Rosh Bora:

1. For the syrup, take water and sugar in a pan and bring it to a boil. Simmer for 8-10 minutes. Add the saffron and keep aside..
2. Grind the urad dal to a smooth paste by using very little water. Add the fennel seeds and mix well..
3. Heat oil. Make round balls out of the dal mix and deep fry them in batches till golden brown in colour. Drain and add them to the syrup. Soak for a couple of hours before serving..

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